This is Who we are, and What We Do

Pizza has always been been loved by everyone. No matter the age. The history of making and eating pizza goes back to Roman times. In 500 degrees the art of making pizza is still the same. The tradition….the recipe…the taste. Only the best ingredients are being used to create the most delicious pizzas.As the name indicates, our pizzas are cooked in traditional wood fired oven that reaches temperature of 500 degrees celsius. Our chefs are passionate about pizza and have every skill to deliver an unforgettable experience to our customers.

500 degrees is not just any regular place, but it is a restaurant where food is given high importance. It is a place where passion and great taste take centre stage.

Testimonials

  • Best Pizza I have ever had. Lovely chewy crust, perfect amount of topping, will be going again. Service was also excellent

    -Jefrrey M

  • This is the best pizza I ever had,every ingredient is fresh. No word of a lie I stop for a pizza there almost every day. Staff is very friendly and helpful

    -Christie Parker

  • Food was absolutely wonderful, particularly the fresh, sourdough crust. Service was fast and the prices excellent. Two pizzas and a small goat-cheese salad filled up our family of 3, with a couple of slices for late-night snacking.

    -John S